Meat only on Sundays. “

"Meat consumption increases global CO2 levels. We need six veggie days a week." 


"Meat is a vital part of our diet, and a cultural asset." 

Opinions differ on meat: Beyond dangerous factory farming there is ethically correct meat consumption - some say. Animal welfare and environmental balance speak against it - say others.
Debate.Energy asks experts from various disciplines for their opinions - and brings them together here.


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